A traditional fish and chips table commonly includes various items that enhance the dining experience. Here's a typical setup:
1. **Fish and Chips**: The main dish, usually battered and fried fish (like cod or haddock) served with golden fried chips (fries).
2. **Mushy Peas**: A popular side, often served as a green puréed pea dish.
3. **Tartar Sauce**: A tangy condiment made from mayonnaise, pickles, and capers, commonly served with fish.
4.